SippyDrink
Mai Tea
Pandan leads a mai tai frame. Egg white gives it foam. Long and tropical.
- Bar
- Harlan Records
- Family
- tiki
- Base
- liqueur
Ingredients
- Bandoeng Pandan
- Kalani Coconut Liqueur
- Velvet Falernum
- Small Hand Foods Orgeat Syrup
- Citrus
- Egg White
- Q Club
Open Sippy
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