SippyDrink
Kingfisher
Tea-infused whisky and lychee liqueur, stirred with lemon oleo for a sweet citrus aroma.
- Bar
- Bardo Lounge & Supper Club
- Base
- whiskey
Ingredients
- Tai Cha tea infused Toki Whiskey
- Lychee Liqueur
- Lemon Oleo Saccharum
Open Sippy
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