Drink
Flores Spritz #4
Prickly pear brandy and pisco with cucumber, dry and peppery at the end.
- Bar
- Bar Flores
- Family
- spritz
- Base
- pisco
Ingredients
- Capurro Pisco
- Vodka
- Ventura Spirits Prickly Pear Brandy
- Cucumber
- Lemon Myrtle Tea
- Black Peppercorn
- Key Lime
Open Sippy
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